Frutos Los Pisaos began in 2003 in Motril, thanks to techniques based on time-honoured agricultural custom handed down through the generations, and the desire to innovate and develop new technologies for top-quality organic farm produce.
We are convinced that to get good produce, we have to respect the natural production cycle and care for the environment. That’s why we never use polluting substances, working with the natural cycles of agriculture in our farming production system to keep soil fertility high over the long term, and respecting biodiversity and natural resources, to harvest produce based on natural substances and processes.
With this philosophy, we develop ideas and projects based on tradition, but which are leading to a new way to produce food.